navi-blue-green-algae-nutritional-analasys

Brand: Na´Vi Organics

BioActive Blue Green Algae JUICE Powder – Wild Harvested

Price range: €52,00 through €110,00

Blue-green algae (Aphanizomenon flos-aquae, usually shortened to AFA) is a wild freshwater micro-algae and among the oldest foods on earth.

size

Clear

Earn up to 110 Points.

Ours grows wild in the mineral-rich waters of Upper Klamath Lake in Oregon, fed by volcanic soil and mountain snowmelt. Deeply green and naturally rich in chlorophyll, it is one of the most protein-dense foods in nature, carrying a broad spread of vitamins, minerals, essential fatty acids and all the essential amino acids.

Wild-harvested, dried gently into a raw powder, and unique to the UK.

✧ Where does our Blue-Green Algae come from, and how is it made?

From Upper Klamath Lake in Oregon, one of the few places on earth where Aphanizomenon flos-aquae blooms in abundance. It’s handled carefully so it reaches our producers alive and fresh, then dried immediately by a proprietary oxygen-free BioActive Dehydration process at no more than 41°C (106°F). That gentle, low-temperature drying preserves the deep colour, the flavour and the broad spectrum of nutrients, and keeps the algae raw. Imported directly from the producers, for full traceability and responsible sourcing.

✧ How is Blue-Green Algae different from Spirulina and Chlorella?

Spirulina and Chlorella are the two green superfoods most people already know, and though they’re often grouped together, each has its own character.

Spirulina is a blue-green algae too — a close cousin of ours — but it’s grown in man-made tanks and ponds. Chlorella is a single-celled green algae, also farmed under controlled conditions. Ours is the wild one: Aphanizomenon flos-aquae, gathered from the open waters of Upper Klamath Lake, never cultivated.

That wildness is the heart of the difference. Where spirulina and chlorella are produced in aquaculture, our algae grows on its own in a living lake fed by volcanic minerals and mountain snowmelt.

A few other distinctions:

No cracking needed. Chlorella is wrapped in a tough cellulose wall the body can’t break down, so it has to be mechanically cracked before you can reach what’s inside. Blue-green algae has only a soft membrane — nothing to crack.
A naturally broad spectrum. It’s among the most protein-rich foods in nature, carrying all the essential amino acids, a wide spread of minerals, and deep chlorophyll.
Phenylethylamine. Blue-green algae naturally contains phenylethylamine, a compound spirulina and chlorella aren’t known for.

All three are nourishing greens. What sets ours apart is simple: it’s the only one of the three that is truly wild, gathered from a living lake exactly as nature grows it.

✧ Is Blue-Green Algae safe?

Wild blue-green algae from Klamath Lake needs to be tested for compounds called microcystins, which can be harmful above certain levels. This is the single most important thing to check when buying blue-green algae from any source.

Every batch of ours comes with a certificate of analysis, and our producer holds strict quality controls: only batches testing well within the limits set by the Oregon Health Authority are released for sale. We’re always happy to share the certificate of analysis — just ask.

We wouldn’t recommend it during pregnancy or while breastfeeding without first speaking to a qualified healthcare practitioner. If you take regular medication or are under medical care, it’s worth the same conversation before adding it to your routine.

✧ How do you take Blue-Green Algae?

One gram — about half a teaspoon — sprinkled over food or blended into juices and smoothies. The flavour is strong and distinctly green, so many people prefer it in a smoothie or alongside other greens. Start with a small amount and find what suits you.

It works well with our other BioActive greens for the broadest range of nutrients. Try it alongside our Barley Grass and Kamut Wheatgrass juice powders.

Size: 60 gr and 150 gr

Natural / Organic ingredients

100% Pure — Organic Wild-Harvested Blue-Green Algae

100% BioActive blue-green algae (Aphanizomenon flos-aquae)
Wild-harvested from Upper Klamath Lake, USA
USDA Organic
NSF Certified Gluten-Free
Vegan, Kosher and Halal
Raw: dried below 41°C (106°F) by an oxygen-free process
Every batch tested for microcystins (see below)
Free from fillers, preservatives, bulking agents and humectants
Packed in amber glass to protect it from light

Naturally protein-rich at around 60% by weight, deeply chlorophyll-rich, and a natural source of phycocyanin — the blue-green pigment that gives the algae its name. It carries biotin, folic acid, iron, calcium, magnesium, potassium and phosphorus, alongside essential fatty acids and all the essential amino acids. Because it’s a whole food rather than an isolated extract, these arrive together in the ratios nature set, rather than separated out one by one.

Carefully sourced from Klamath Lake, USA.

Our Story

Navi Organics was born out of a disillusionment with the modern organic industry. Founders like Jemma believed that true organic integrity extended far beyond mere certification. Their journey began with a quest for products that aligned with their values of purity, sustainability, and respect for the Earth. The brand's philosophy centers on sourcing ingredients from exceptional growers who prioritize holistic farming practices over bureaucratic regulations.

Navi Organics celebrates the diversity of nature, championing heirloom varieties and wild-harvested ingredients. They believe that the land itself is the ultimate source of nourishment and that by working in harmony with it, we can produce truly exceptional food. With a deep-rooted passion for preserving traditional farming methods and protecting the environment, Navi Organics is more than just a brand; it's a commitment to a healthier, more sustainable future.

Discover the extraordinary taste of nature with Navi Organics. Try our range of pure, wholesome products today and experience the difference.

Our Ingredients

Na'vi Organics is renowned for its commitment to sourcing the purest and most potent ingredients from nature's bounty. Their products are a testament to the brand's unwavering dedication to quality and sustainability. Key ingredients in Na'vi Organics' offerings include a spectrum of vitamins, minerals, and botanical extracts, each carefully selected for its unique health benefits.

From the heart of the Amazon rainforest to the pristine landscapes of the Himalayas, Na'vi Organics sources ingredients from diverse ecosystems worldwide. The brand maintains strong relationships with ethical suppliers who share their passion for preserving natural resources. Examples of these exquisite ingredients include açai berries from the Amazon, turmeric from India, and goji berries from the Himalayas. These botanical treasures form the foundation of Navi Organics' nutrient-rich and delicious products.

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FAQ

What is Navi Organics' philosophy?

Navi Organics is committed to providing high-quality, natural health supplements that are sourced ethically and sustainably. They believe in the power of nature to promote optimal health and well-being.

Where are Navi Organics products sourced from?

They ingredients are sourced from diverse ecosystems worldwide, including the Amazon rainforest, the Himalayas, and other pristine regions. They prioritize ethical sourcing and sustainable practices to protect the environment.

Are Navi Organics products vegan and gluten-free?

Many of their products are vegan and gluten-free. Please check the individual product labels for specific dietary information.

How are Navi Organics products manufactured?

Our products are manufactured in state-of-the-art facilities that adhere to strict quality control standards. We use gentle extraction methods to preserve the natural properties of our ingredients.

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