Recipes

(Recipe) Autumn Cookies

03
Oct

The comforting flavors of apple, peanut butter, and dark chocolate come together in these autumn cookies. They’re simple to prepare, naturally sweetened, and make a perfect snack for cozy afternoons with tea or coffee. Nutritious yet indulgent, they’re a family favorite you’ll want to bake all season long.

(Recipe) Autumn Cookies

The comforting flavors of apple, peanut butter, and dark chocolate come together in these autumn cookies. They’re simple to prepare, naturally sweetened, and make a perfect snack for cozy afternoons with tea or coffee. Nutritious yet indulgent, they’re a family favorite you’ll want to bake all season long.

Ingredients

2 apples
175 g rolled oats
25 g flaxseed
50 g unsalted butter
80 g dark chocolate
4 tablespoons peanut butter
Pinch of salt

Instructions

Grate the apples with the skin on and let them drain slightly in a colander.
Combine the grated apple with oats, flaxseed, peanut butter, and butter. Add a pinch of salt.
Roughly chop the chocolate and stir it into the oat mixture.
Shape the mixture into 10 cookies and place them on a baking tray lined with parchment paper. Flatten them slightly.
Bake in a preheated oven at 180 °C (350 °F) for about 30 minutes, until golden brown and firm.

👉 Allow to cool before removing from the tray.

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