(Recipe) Gnocchi with spicy cheese & pesto

(Recipe) Gnocchi with Spicy cheese and pesto

Prep Time: 20 minutes
Serves 4

Gnocchi is not a pasta, but a mixture of potato, flour and egg. The advantage of gnocchi, apart from being very tasty, is that you cook gnocchi in a few minutes.

Baking gnocchi can also be done, which is also the tastiest part of this recipe. Baked gnocchi is deliciously crispy on the outside and soft on the inside.

Combined with the tangy flavor of the Parmigiano Reggiano and spicy pesto, this is a gnocchi recipe to make your mouth water! Lets get started!

Ingredients

  • 800 grams of gnocchi di patate
  • 1 onion
  • 250 grams of mushrooms
  • 250 grams of cherry tomatoes
  • 200 grams of spinach
  • 100 grams spicy Parmesan Cheese (Such as Parmigiano Reggiano)
  • 100 grams of green pesto

Instructions

  1. Heat a generous splash of olive oil in a frying pan and fry the gnocchi for about 10 minutes until crisp and light brown.
  2. Chop the onion and thinly slice the mushrooms.
  3. Halve the cherry tomatoes.
  4. Heat a dash of oil in a second skillet and fry the onion and mushrooms in it for about 5 minutes.
  5. Then add the cherry tomatoes and spinach.
  6. Fry until the spinach has completely shrunk.
  7. Add the vegetables to the pan with the crispy gnocchi and toss to combine.
  8. Scoop the pesto into the gnocchi vegetable mixture and add half of the grated Parmigiano.
  9. Stir through until the cheese is melted.
  10. Serve the gnocchi with the remaining grated Parmigiano cheese.

More recipes

(Recipe) Autumn Cookies

The comforting flavors of apple, peanut butter, and dark chocolate come together in these autumn [...]

(Recipe) Pumpkin Lasagna

You might think pumpkin lasagna can't compete with its spinach and artichoke counterpart, but think [...]

(Recipe) Mushroom Ragout

This creamy mushroom ragout is a cosy classic: deeply savoury, full of texture, and perfect [...]

(Recipe) Apple plum Crumble Tart

Autumn has quietly returned to the Netherlands — the days are getting shorter, the air [...]

(Recipe) Herbed Salmon Pinwheels with Citrus Dipping Sauce

Unveiling a delightful treat for all the salmon aficionados! These herbed salmon pinwheels are not [...]

(Recipe) Chocolate Mousse with Sweet Potato and Banana

Discover a unique and delightful way to indulge your sweet tooth with our Healthy Chocolate [...]

(Recipe) Citrus Honey Grilled Chicken

As summer slowly comes to an end here in the Netherlands, the weather makes quite [...]

Dieser Eintrag wurde veröffentlicht am Rezepte. Setze ein Lesezeichen auf den permalink.

Schreibe einen Kommentar

Deine E-Mail-Adresse wird nicht veröffentlicht. Erforderliche Felder sind mit * markiert