GOOD FOOD’S RECIPES

Discover Dutch Health Store’s Good Food’s recipes, including healthy (and delicious!)
breakfasts, lunches, dinners and snacks.

(Recipe) Strawberry Rhubarb Bars

These strawberry rhubarb bars are an easy, healthy summer treat. Made with oats, almond flour & coconut oil, they're vegan and gluten-free. [...]

30
Juil

(Recipe) Cherry Clafoutis

Cherry clafoutis might sound fancy, but don't be fooled - this French dessert is surprisingly easy to make. And even more importantly, it's delicious!I’ve been a fan of Diala’s globally-inspired, vegetable-forward recipes for [...]

23
Juil

(Recipe) Lemony basil creamy vegan pasta with broccoli & sun-dried tomatoes

Creamy Vegan Pasta made in 25 minutes or less!!! Perfectly al dente vegan pasta tossed with sautéed bell pepper, broccoli, sun-dried tomatoes, & an easy homemade lemony basil creamy vegan pasta sauce made [...]

16
Juil

Easy Vegan Sushi Rolls (3 Recipes In 1)

Today we're sharing not one, not two... but three recipes! The temperatures are slowly but surely starting to rise here in the northern hemisphere and we're starting to feel like eating fresher, cooler [...]

09
Juil

(Recipe) Vegan Cookie Dough Ice Cream Sandwiches

These Vegan Cookie Dough Ice Cream Sandwiches use a quick oat flour cookie dough with coconut milk vanilla ice cream base all homemade. No Baking, no ice cream machine needed. Gluten-free Soyfree Recipe. [...]

02
Juil

(Recipe) Creamy Vegetable Risotto

A healthier take on risotto without oil or butter, replacing cheese with vegan parmesan cheese. Includes plenty of fresh vegetables for fiber and nutrients. An easy 30-minute, 8-ingredient recipe perfect as an entrée [...]

25
Juin

(Recipe) Vegan Summer Rolls with Dipping Sauce Two-Ways

You’ll love these vegan summer rolls with a fresh mango dipping sauce and a creamy peanut butter dipping sauce. The perfect lunch or snack for the warm months. [...]

18
Juin

(Recipe) Healthy Homemade Fruit Popsicles

This Homemade Fruit Popsicles recipe is an easy, healthy andrefreshing treat or snack to make for your kids this summer! These popsicles are made with only 5 ingredients including fresh fruit and [...]

11
Juin

(Recipe) Keto, Low-Carb Lemon Tart

Keto, Low-Carb Lemon Tart – buttery gluten-free tart crust, filled with tangy, luscious sugar-free lemon curd. [...]

04
Juin

(Recipe) Crispy Cauliflower Rice Tacos

These Crispy Cauliflower Rice Tacos are layered with flavor – chipotle walnut taco "meat", refried beans, crispy shells and vegan ranch! [...]

28
Mai

(Recipe) Fennel Walnut Soup with Turmeric & Leeks

A golden and revitalizing fennel walnut soup with apples, leeks, and turmeric. Walnuts are blended into the soup for an extra creamy texture. Every season is soup season in my eyes. The colour of this [...]

21
Mai

(Recipe) Date-Sweetened Baklava

A vegan and refined sugar-free baklava that is sweetened with dates and will definitely hit the spot. Sweet, flaky, and melt in your mouth good. Need we say more? [...]

14
Mai

(Recipe) Mother’s Day: A Healthy Breakfast in Bed!

It's almost Mother's Day! The day we put our mothers in the spotlight and thank them for everything they do for us. Whether you are 14, 36 or 52, your mother will always [...]

07
Mai

(Recipe) Harissa Carrots and Fennel with Lentils

I love this kind of dish from a construction standpoint. The first bites deliver the big bold flavours of the roasted veg dripping in smoky sauce alone, and then as you begin to [...]

30
Avr

(Recipe) Easy Vegan Chocolate Truffles

Easy Vegan Chocolate Truffles: These delightful chocolate truffles are paleo, vegan, and made with just four ingredients. The hardest part is scooping and rolling, and that part is still easy. [...]

23
Avr

(Recipe) Vegan Sweet Potato Ravioli with Sautéed Mushrooms

Vegan Sweet Potato Ravioli! An easy vegan pasta dough encloses a creamy sweet potato filling that is as dreamy and creamy as any cheese-filled ravioli out there. Served with sautéed mushrooms, fresh watercress, [...]

16
Avr

(Recipe) Green Power Nettle Soup + Spinach in Puff Pastry

Spring is the season when all nature wakes up and all greens start to come out. It's the best time to feed the body with greens. the soup below is a great way [...]

09
Avr

(Recipe) No bake Vegan Earl Grey Blueberry Tart

This no-bake vegan blueberry tart combines the flavors of blueberries and Earl Grey tea with a coconut cream base and almond/coconut gluten-free crust. The results are a delicious easy vegan dessert to impress [...]

02
Avr